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October 2018
Learn with me: Fermenting Class 4 of 10
10 week course beginning on Sept 4, 2018 $125 in full or $15 each class* Textbook: Wild Fermentation (Available on Amazon. Please purchase and bring to first class) Class #4 We will learn about and experiment with many different wild cultures from mead, ginger soda and other drinks to sour kraut, kefir, yogurt and so much more! There are so many delicious fermented foods we can create. Basic materials for each class will be provided. In Class 4 & 5…
Find out more »Brown Bag Series: Build & Market Your Website 4 of 10
10 Week Course - Starting on September 7, 2018 $225 or $25/session* Whether you have a business website that needs just a bit of refinement, no website at all and need to come into the age of technology or you simply have an idea for a business, this is the class for you. We will give you some tools to help you formulate your plan, refine your on-line business presence to reach your intended audience and help you get better…
Find out more »Learn with me: Fermenting Class 5 of 10
10 week course beginning on Sept 4, 2018 $125 in full or $15 each class* Textbook: Wild Fermentation (Available on Amazon. Please purchase and bring to first class) Class #5 We will learn about and experiment with many different wild cultures from mead, ginger soda and other drinks to sour kraut, kefir, yogurt and so much more! There are so many delicious fermented foods we can create. Basic materials for each class will be provided. In Class 4 & 5…
Find out more »Brown Bag Series: Build & Market Your Website 5 of 10
10 Week Course - Starting on September 7, 2018 $225 or $25/session* Whether you have a business website that needs just a bit of refinement, no website at all and need to come into the age of technology or you simply have an idea for a business, this is the class for you. We will give you some tools to help you formulate your plan, refine your on-line business presence to reach your intended audience and help you get better…
Find out more »Learn with me: Fermenting Class 6 of 10
10 week course beginning on Sept 4, 2018 $125 in full or $15 each class* Textbook: Wild Fermentation (Available on Amazon. Please purchase and bring to first class) Class #6 We will learn about and experiment with many different wild cultures from mead, ginger soda and other drinks to sour kraut, kefir, yogurt and so much more! There are so many delicious fermented foods we can create. Basic materials for each class will be provided. In Class 6 we will…
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