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October 2018

Let’s Play Series: Fermenting 1 of 8

October 23 @ 1:00 pm - 2:30 pm
$15 – $100 30 tickets left

8 week course beginning on October 23, 2018 $100 in full or $15 each class* Textbook: Wild Fermentation (Available on Amazon. Please purchase and bring to first class) We will experiment with many different wild cultures from mead, ginger soda and other drinks to sour kraut, kefir, yogurt and so much more! There are so many delicious fermented foods we can create. *SPACE IS LIMITED. Please reserve space with $15 non-refundable class fee. Balance is due at the beginning of…

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Build & Market Your Business Website

October 27 @ 10:00 am - 5:00 pm
$112.5 – $150 30 tickets left

Get on-line and get noticed! Bring a laptop and be prepared to get some serious work done ON YOUR BUSINESS! In this one day workshop, we will cover a lot of material from making sure your mission, message and market match to building your website using marketing best practices and getting some important search engine work accomplished! This is our 10 week course compressed into a single day! Workshop includes: A full day of work ON YOUR BUSINESS! Food to…

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Let’s Play Series: Fermenting 2 of 8

October 30 @ 1:00 pm - 2:30 pm
$15 15 tickets left

8 week course beginning on October 23, 2018 $100 in full or $15 each class* Textbook: Wild Fermentation (Available on Amazon. Please purchase and bring to first class) We will experiment with many different wild cultures from mead, ginger soda and other drinks to sour kraut, kefir, yogurt and so much more! There are so many delicious fermented foods we can create.*SPACE IS LIMITED. Please reserve space with $15 non-refundable class fee. Balance is due at the beginning of each…

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November 2018

Let’s Play Series: Fermenting 3 of 8

November 6 @ 1:00 pm - 2:30 pm
$15 15 tickets left

8 week course beginning on October 23, 2018 $100 in full or $15 each class* Textbook: Wild Fermentation (Available on Amazon. Please purchase and bring to first class) We will experiment with many different wild cultures from mead, ginger soda and other drinks to sour kraut, kefir, yogurt and so much more! There are so many delicious fermented foods we can create. *SPACE IS LIMITED. Please reserve space with $15 non-refundable class fee. Balance is due at the beginning of…

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Let’s Play Series: Fermenting 4 of 8

November 13 @ 1:00 pm - 2:30 pm
$15 15 tickets left

8 week course beginning on October 23, 2018 $100 in full or $15 each class* Textbook: Wild Fermentation (Available on Amazon. Please purchase and bring to first class) We will experiment with many different wild cultures from mead, ginger soda and other drinks to sour kraut, kefir, yogurt and so much more! There are so many delicious fermented foods we can create. *SPACE IS LIMITED. Please reserve space with $15 non-refundable class fee. Balance is due at the beginning of…

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